Restaurant Jobs UK Sponsorship 2026: Explore the latest Hospitality Jobs With UK Visa Sponsorship, including Chef, South Indian Chef, Hospitality Facilities Manager, and more. Discover exciting UK career opportunities with visa sponsorship and apply today.
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Latest Hospitality Jobs in the UK with Visa Sponsorship
1. Hospitality Facilities Manager
Hybrid Resi London, England
Job Summary
We are looking for an experienced forward thinking Facilities Manager to take responsibility for the upkeep, safety, operation and presentation of our serviced apartment portfolio. The selected candidate will ensure all properties are maintained to the highest standards, providing a safe, comfortable and high quality experience for guests, whilst ensuring operational efficiency and compliance with all necessary requirements.
Main Responsibilities
Property & Facilities Management
Manage the daily upkeep and operation of serviced units and community facilities.
Ensure all flats are clean, safe, fully operable and guest ready at all times.
Schedule and control preventative maintenance (PPM) for all building systems and equipment.
Coordinate repairs, refurbishment and emergency maintenance works.
Conduct frequent audits and property inspections to ensure brand standards.
Contractor & Vendor Administration
Manage external contractors, suppliers and service providers including cleaning, HVAC, plumbing, electrical and security services.
Get bids and discuss contract terms to ensure cost-effective provision of services.
Manage contractor performance and ensure work is accomplished to standards and within timeframes specified.
Housekeeping Operations & Quality Assurance
To manage and supervise all housekeeping functions throughout the serviced apartment portfolio ensuring all apartments, communal areas and guest facilities are maintained to the highest levels of cleanliness and presentation.
Set, assign and supervise daily, weekly and deep cleaning chores for the housekeeping team, coordinate guest check-outs, arrivals, weekly cleans and special housekeeping requests.
Monitor linen and housekeeping inventory. Order linen and supplies as necessary. Maintain proper stock levels to satisfy operational demands.
Oversee the housekeeping personnel, including work schedules, performance monitoring, guest housekeeping requests and ensure all cleaning tasks are carried out efficiently and to business standards.
Regularly examine the units during weekly cleans and after guest check outs to ensure quality standards are maintained, maintenance issues are identified and corrective actions coordinated if appropriate.
Health, Safety and Compliance
Ensure compliance with health and safety legislation, fire rules and business policy.
Keep accurate records of statutory inspections, certifications and risk assessments.
Make sure that safety equipment is kept in good condition and that emergency response protocols are managed.
Conduct frequent health & safety inspections of all properties.
Cost Control & Budgeting
Assist in creating and overseeing maintenance and facilities budgets.
Monitor spending and find potential for cost savings and operational efficiencies.
Maintain inventory of maintenance supplies and equipment.
Guest & Operations Assistance
Respond efficiently to maintenance issues raised by guests or operational staff.
Coordinate with Front Office, Housekeeping & Operations departments for smooth visitor experiences.
Help with setting up apartments, restoration projects, opening of new properties as and when required.
You may be needed to work flexible hours including occasional evenings or weekends to meet operational needs or emergencies.
If you are eager to kick start your career in serviced apartments operations and help make our company successful, Apply today.
Skilled Worker Visa Transfer option Must be on current skilled worker visa in the UK.
We are looking for a professional and dedicated South Indian Chef to join our culinary team. We want someone with a solid history in food production and preparation, with a creative side and a passion for expanding the limits of what can be done in the kitchen. Excellent leadership abilities are a must to be able to lead a team and ensure high standards of food safety and quality are met. The Chef will be instrumental in delivering amazing dining experiences that reflect our commitment to hospitality.
Responsibilities
Supervise daily kitchen activities to ensure effective food production and preparation.
Lead culinary team – coach, assist and motivate to build team spirit.
Create and design menus with seasonal ingredients and culinary trends.
Maintain cleanliness and organisation in the kitchen and ensure all food safety rules are met.
Train new kitchen personnel in cooking methods, food safety measures and kitchen procedures.
To work closely with front of house team to guarantee flow of service.
Monitor inventory levels and help order supplies as needed.
All dishes served to be presented to high standards.
We are looking for an enthusiastic and experienced Chef with experience in traditional South Indian cuisine to join our team. We’re looking for someone with a lot of experience in producing traditional dishes (such as Dosas and Kerala curries) efficiently in the kitchen. This is an excellent opportunity to bring real flavours to life and lead a creative team in a vibrant hospitality environment. The chosen applicant will be accountable for the high standards of food quality and safety and ensure the best service for our guests. Previous experience and a love for culinary excellence are required for this job.
Key Requirements
Demonstrated experience with South Indian cooking techniques and authentic flavour profiles. Must be UK based and eligible to work permit sponsorship.
Visa Sponsorship
We are a licensed sponsor and would look at work permit sponsorship for the suitable candidate.
Availability
Immediate start or notice time up to one month.
Selection Procedure
Practical Trial: Shortlisted candidates will be invited to the kitchen for a practical culinary trial, which is an important element of our selection process. This will allow you to showcase your culinary talents and your ability to be a team player.
Application Procedure
Please email your CV & overview of relevant experiences to info@mallus.co.uk
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