Latest Restaurant Jobs in the UK with visa sponsorship – Apply Now

Looking for restaurant jobs in the UK with visa sponsorship? Browse our listings and apply today to kickstart your career in the culinary world!

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1. Floor Manager – UK Visa Sponsorship

  • DELHI 6 LOUNGE WESTOE LIMITED
  • South shields, South tyneside, United Kingdom

Summary

As the frontline leader in charge of the dining area’s seamless operation, the restaurant floor manager makes sure that patrons enjoy outstanding service from the time they arrive until they depart. Serving as the point of contact between the front-of-house employees and the kitchen, the floor manager coordinates activities to ensure productivity, preserve standards of quality, and foster a friendly environment.

Skills & Qualifications:

  • A floor manager needs strong leadership abilities.
  • Proficiency in communication is essential when engaging with employees, clients, and vendors.
  • Offering outstanding customer service is a floor manager’s first concern.
  • In a fast-paced restaurant, having the ability to think swiftly and solve problems immediately is essential.
  • Excellent leadership abilities that may inspire and encourage a group of people
  • Outstanding time-management and organising skills
  • Capacity to function effectively under pressure in a hectic setting
  • The ability to work on weekends, holidays, and evenings as needed competence with business tools and software.

Specifics of the abilities, background, and credentials needed for the aforementioned position:

A minimum of one year of work experience in the relevant field and GCSEs or its equivalent are required of the new hire. In addition to having strong communication abilities, the candidate must speak English at least at the CEFR B1 level.

Type of Job: Full-time

Salary range: £30,799.32 to £40,485.66 annually

Benefits

  • Pension of the company
  • Free or heavily discounted food
  • Sick pay
  • Shop discount
  • UK Visa Sponsorship

2. Assistant Chef – UK Visa Sponsorship

  • Suffolk Valley Ltd
  • 42 Churchgate Street, Bury St. Edmunds

Overview of the Job:

To join our culinary team, we are looking for an enthusiastic and talented assistant chef. In order to guarantee the efficient running of the kitchen and provide our customers with outstanding dining experiences, you will collaborate closely with the head chef as an assistant chef. We would want to speak with you if you have a passion for food, a solid foundation in cooking, and outstanding leadership abilities.

Duties:

Ensuring that they arrive on time for duty. making certain that every ingredient needed is ready for use. Encouraging menu planning and development, including creativity and experimentation with new trends, menu ideas, and recipes, and keeping an eye on the quality of the food prepared in all ways. ensuring that all items are manufactured in compliance with the company’s standards and processes in order to satisfy client demand. ensuring constant adherence to hygienic procedures. making certain that the best cuisine is consistently produced. keeping the food expenses set by the business constant and adhering to the recipes. ensuring that hygienic regulations are followed legally. oversees, plans, and trains kitchen employees and runs the entire kitchen or a specific section of it.

We encourage you to apply for the Assistant Chef position if you are a committed professional who has a love for making delectable meals. Become a member of our team and help ensure that our visitors have an outstanding dining experience.

Types of Jobs: Permanent, Full-Time

Salary: £38,700.00 year

Benefits

  • Free or heavily discounted food
  • Employee savings
  • UK Visa Sponsorship

3. Barista / All rounder – UK Visa Sponsorship

  • Roots + Seeds Kitchen Garden
  • Cirencester Park, Tetbury Road, Cirencester GL7 1UR

Description of the job

Do you have a strong interest in coffee? Then you should come here!

For our exciting new journey at Roots + Seeds Café and Kitchen in Cirencester, we are seeking a coffee-loving barista. In order to assist us offer up premium brews every day, you will be using a brand-new La Marzocco machine and grinding Ritual Roasters Coffee.

You will contribute vitality, excitement, and a dedication to providing outstanding customer service as a vital member of our Front of House staff. Maintaining the seamless operation of our Kitchen Garden Café and Restaurant while fostering a friendly, enjoyable, and laid-back environment for our patrons will be your responsibility.

What We Are Seeking:

  • It is necessary to have prior experience working with customers.
  • Strong barista abilities and extensive expertise.
  • A love of excellent coffee and exceptional service.
  • Staff on Saturday and Sunday
  • Workers with flexibility who are willing to work more shifts during peak times

What We Provide:

  • Competitive compensation (depending on age and experience, above the national minimum wage).
  • A fair portion of service fees and tips.
  • Complete training and induction.
  • Hours are offered on a part-time basis.
  • Split shifts could occur.
  • On-duty meals.
  • Food and drink discounts for employees.
  • Chance for internal business growth.

We take pride in providing a laid-back yet effective service where excellent coffee and friendly service coexist. We want you to join us on this adventure because we enjoy what we do.

Benefits

  • Pension of the company
  • Free or heavily discounted food
  • Employee savings
  • Parking is free.
  • On-site parking
  • UK Visa Sponsorship

4. Restaurant Manager – UK Visa Sponsorship

  • Buns on Fire Ltd
  • London, England, United Kingdom

About Us:

We are a reputable fast-food establishment in North London that is well-known for its burgers. We are looking for a skilled and seasoned restaurant manager to join our team as we expand.

Principal Duties:

  • Ensure seamless FOH and BOH operations by supervising daily restaurant operations.
  • Oversee and develop team members, including performance reviews, onboarding, and rotas.
  • Manage ordering, supplier interactions, and stock control.
  • Uphold strict adherence to health and safety requirements while maintaining high standards for food quality, safety, and hygiene.
  • Oversee cost constraints, sales goals, and budgets.
  • React to client comments and properly address problems
  • Verify adherence to corporate policy and food safety regulations.
  • Encourage store-level marketing and promotional initiatives

Visa Sponsorship:

As a licensed sponsor of skilled workers, we accept applications from qualified foreign applicants who fulfil the requirements for obtaining a visa.

(For qualified applicants, a Certificate of Sponsorship is available.)

Types of Jobs: Permanent, Full-Time

Salary range: £29,000.00 to £39,000.00 annually

Benefits

  • Free or heavily discounted food
  • UK Visa Sponsorship

5. Catering Manager – UK Visa Sponsorship

  • On a roll indo mexican limited
  • Patchway BS10 6AT, UK

Overview of the Job

In order to supervise our culinary operations in a lively restaurant setting, we are looking for a committed and experienced kitchen manager. In order to ensure that our kitchen operates smoothly and efficiently while upholding the highest standards of food safety and hospitality, the ideal applicant will have strong leadership abilities and a passion for food production. Managing the kitchen crew, organising food preparation, and providing our visitors with outstanding dining experiences are all critical tasks for a kitchen manager.

Duties

  • Oversee and lead the culinary crew while cultivating a supportive and cooperative work atmosphere.
  • Ensure effective food preparation and service by supervising daily kitchen operations.
  • Observe health rules and uphold strict standards for food safety and hygiene.
  • Create menus that suit consumer preferences and seasonal products while skilfully controlling food expenses.
  • To improve the culinary abilities and performance of kitchen employees, train, guide, and assess them.
  • Work together with front-of-house management to guarantee smooth service provision.
  • Keep an eye on stock levels and place purchases as needed to keep supplies on hand while reducing waste.
  • Establish and maintain quality control procedures to guarantee uniformity in the appearance and flavour of food.

Come along with us as we work to provide outstanding culinary options that will create unforgettable dining experiences!

Type of Job: Full-time

Salary: £23,278.65 to £40,000.00 year

Benefits

  • UK Visa Sponsorship

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