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Bar Manager
Firm: Elysium group
Location: Southendonsea, United Kingdom
Overview
To manage the cocktail bar operations at our upscale Pavilion Restaurant, Elysium Group is looking for a creative and experienced bar manager with significant knowledge of mixology and drink menu design. The ideal applicant will have a solid foundation in hospitality and a strong desire to provide outstanding customer service and foster a lively environment. In your capacity as bar manager, you will be crucial to maintaining high standards for food and drink service, overseeing employees, and making sure the bar runs smoothly.
Tasks
- Oversee day-to-day bar operations, making sure that health and safety rules are followed.
- Maintain a positive and effective work environment by supervising and training bar employees.
- Create and execute creative drink menus that complement the food offerings.
- Supervise inventory control, which includes placing orders for suppliers and managing stock levels.
- Work along with the culinary crew to guarantee smooth serving during peak hours.
- Professionally respond to consumer questions and grievances to guarantee visitor pleasure.
- Track financial performance, including cost-cutting initiatives and sales goals.
- Uphold hygienic standards while keeping the bar area neat and orderly.
Qualifications
A track record of success in a bar management position or a related role in the hospitality sector.
A solid understanding of cocktail making and bartending methods.
It helps to have prior food production or preparation experience.
Strong supervision abilities and the capacity to successfully manage a team.
Excellent written and vocal communication abilities.
The capacity to pay attention to details while working in a fast-paced setting.
A love of serving others and a dedication to offering exceptional customer service.
We encourage you to apply for this exciting position as our Bar Manager if you are a driven individual with a knack for crafting unforgettable experiences in a bar atmosphere.
Types of Jobs: Permanent, Full-Time
Salary range: £29,000.00 to £31,000.00 year
Extra compensation:
- Bonus plan
- TIPS
Benefits
- Pension of the company
- Free or heavily discounted food
- Employee savings
- Sponsorship of a UK visa
Cook/Chef
Firm: Confidential
Location: Stockport SK6
Description of the Job:
In our restaurant-style setting, your duties as a chef will include preparing and serving food, maintaining the cleanliness of food service areas, keeping accurate records, receiving, rotating, and inventorying supplies, and adhering to regulations. As a vital component of the dining services team, you will make sure that all specific dietary requirements are satisfied and prepare meals with altered textures as instructed. Additionally, you will collaborate with the activities staff to provide catering for major events held in the house. alternate with the other cook three to four days a week. About your background as a cook or chef
- Preferable knowledge of therapeutic diets
- Qualifications for food handling courses
- Proficiency in both written and spoken communication
Strong decision-making, problem-solving, and judgement abilities. In the ideal world, the chosen candidate will be driven to work towards earning a Level 2 NVQ or its equivalent in the relevant field. To cover other kitchen employees’ yearly leave and illness, flexibility is crucial. Enthusiasm, initiative, and a loving disposition are equally vital. One of your duties will be to make sure we continue to provide our residents with a level 5 Food Hygiene Rating, which we are extremely happy to have received from the Food Standards Agency.
Salary: £14.00 per day
Benefits
- Pension of the company
- Flextime
- Parking is free.
- On-site parking
- Sponsorship of a UK visa
Time:
- Weekend accessibility
- Working overtime
Skilled Baker – Sponsorship Available
Firm: RF Bakery
Location: Bolton BL1 3QJ
Complete job description
Baker and Pastry Chef with a Focus on Sourdough and Croissants
Pay: Competitive, experience-based
Hours: Full-time
Sponsorship for Visas Is Available to Qualified Candidates
Come Work with Our Expanding Team at RF Café!
RF Café, which has three prosperous locations in Bolton, Blackburn, and Manchester, is well-known for its mouthwatering all-day brunch and viral desserts. We’re currently growing by opening a brand-new bakery in Bolton, and we need a skilled pastry chef or baker to help us realise our goal.
About the Role:
We are looking for a skilled and enthusiastic baker with a focus on artisan bread, sourdough, croissants, and patisserie. Creating and manufacturing delicious, artisan baked goods for our bakery and café will be a major responsibility of yours.
What You’re Going to Do:
High-quality croissant, sourdough, artisan bread, and pastry preparation and baking
Using premium ingredients to provide dependably delectable and fresh goods
Contributing to the creation of new menu items and recipes
Upholding the bakery’s strict standards for order and cleanliness
Working together as a team to guarantee efficient day-to-day operations
What We Are Seeking:
Professional baking experience, particularly with sourdough and croissants
Excellent technical abilities in dough proofing, shaping, and lamination
A love of handcrafted baking and meticulousness
The capacity to operate effectively in a hectic setting
Excellent team player with a cheerful disposition
What We Provide:
An opportunity to participate in the opening of a brand-new bakery
Experience-based compensation that is competitive
Contribution of creativity in the creation of new goods
Benefits and discounts for employees
An enthusiastic and encouraging team atmosphere
Sponsorship for visas is provided to qualified applicants.
We would love to speak with you if you are a baker who is proud of what they do and would like to be involved in a novel and interesting endeavour!
Apply right away with a brief cover letter and your resume.
Job Type: Full-time
Pay: From £11.44 per hour
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